Chocolate Chip Pudding Cookies - cooking recipe

Ingredients
    2 1/4 c. unsifted flour
    1 tsp. baking soda
    1 c. margarine, softened
    1/4 c. sugar
    3/4 c. brown sugar
    1 tsp. vanilla
    1 (4 serving) pkg. instant vanilla pudding mix
    2 eggs
    1 (12 oz.) pkg. chocolate chips
    1 c. chopped nuts (optional)
Preparation
    Mix flour and baking soda.
    Combine sugars, margarine, pudding mix and vanilla in a large mixer bowl; beat until smooth and creamy.
    Beat in eggs.
    Gradually add flour mixture.
    Then stir in chips and nuts.
    (Batter will be stiff.)
    Drop by teaspoonfuls onto ungreased cookie sheets about 2-inches apart.
    Bake at 350\u00b0 for 8 to 10 minutes.
    Makes about 6 dozen soft cookies.

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