Chocolate Chip Pudding Cookies - cooking recipe

Ingredients

2 1/4 c. unsifted flour
1 tsp. baking soda
1 c. margarine, softened
1/4 c. sugar
3/4 c. brown sugar
1 tsp. vanilla
1 (4 serving) pkg. instant vanilla pudding mix
2 eggs
1 (12 oz.) pkg. chocolate chips
1 c. chopped nuts (optional)

Preparation

Mix flour and baking soda.
Combine sugars, margarine, pudding mix and vanilla in a large mixer bowl; beat until smooth and creamy.
Beat in eggs.
Gradually add flour mixture.
Then stir in chips and nuts.
(Batter will be stiff.)
Drop by teaspoonfuls onto ungreased cookie sheets about 2-inches apart.
Bake at 350\u00b0 for 8 to 10 minutes.
Makes about 6 dozen soft cookies.