Cracker Trail Beans - cooking recipe

Ingredients

1 1/2 to 2 lb. beef
1 c. diced bell pepper
1 c. diced onion
4 slices bacon, diced
1 large can pork and beans
1 can pinto or kidney beans
1 can limas
2 Tbsp. mustard
2 Tbsp. vinegar
2/3 c. brown sugar
1 c. catsup
2 Tbsp. flour

Preparation

Brown bacon.
Cook onion and bell pepper.
Brown and drain beef.
Mix all and cook 1 hour (on stove top or bake at 350\u00b0).