Chocolate Sheet Cake - cooking recipe

Ingredients

2 c. flour
1/2 c. margarine
1 c. water
1/2 c. buttermilk
1 tsp. baking soda
1 tsp. cinnamon
2 c. sugar
1/2 c. shortening
1/4 c. cocoa
2 eggs, slightly beaten
1 tsp. vanilla

Preparation

Mix flour and sugar in bowl, blending well.
Bring to rapid boil in saucepan the margarine, shortening, water and cocoa.
Pour over flour and sugar mixture and stir well.
Combine remaining ingredients and add all at once to batter, mixing well.
Pour into greased and lightly floured 9 x 13-inch pan.
Bake at 375\u00b0 for 35 to 40 minutes or until done.
Do not use beater.