Broccoli Casserole - cooking recipe

Ingredients

1 small carton cottage cheese
3 eggs
1 pkg. chopped frozen broccoli
1/4 c. soft butter
1/4 lb. Cheddar cheese
3 Tbsp. flour
salt and pepper

Preparation

Beat the eggs well and mix with the cottage cheese.
Add broccoli, thawed and cooked.
Add soft butter, Cheddar cheese (diced), flour and salt and pepper to taste.
Mix all well and put in a buttered 2-quart casserole dish.
Bake covered at 350\u00b0 for 1 hour.