Grandma'S Crunchy Zucchini - cooking recipe

Ingredients

2 medium zucchini
1 tomato
1 Tbsp. butter, melted
1/4 c. dry bread crumbs
1/4 tsp. salt

Preparation

Split washed zucchini in half lengthwise.
Slice tomato 1/8-inch thick.
Cut each slice in half crosswise.
Put 3 half slices of tomato on each cut side of zucchini.
Combine butter, bread crumbs and salt; sprinkle 1 tablespoon of mixture on top of tomato and zucchini.
Place in shallow ovenware for microwave. Cook in microwave at High for 5 to 7 minutes or until tender. Brown 5 to 7 minutes or until crumb topping is brown and crispy.