Russian Tea - cooking recipe

Ingredients

4 oranges
3 lemons
2 c. sugar
1 Tbsp. tea
1 tsp. cloves
1 stick cinnamon
1 gal. boiling water

Preparation

Slice oranges and lemons; cover with sugar.
Let stand 1 hour. Make tea with hot water and pour the tea over the fruit.
Add cloves and cinnamon.
Let simmer for 1 hour and serve.