Chicken Casserole - cooking recipe

Ingredients

2 c. chicken, cooked and cut in pieces
2 c. celery, cut fine
1 onion, about 1/3 c.
1/2 c. cashew nuts
1/2 tsp. salt
1 c. mayonnaise
2 Tbsp. lemon juice
1/2 c. sharp cheese, shredded
1 c. crushed potato chips
celery stalks
salt and pepper
noodles

Preparation

Mix first 7 ingredients all together.
Spread lightly in 9 x 12-inch baking dish.
Sprinkle cheese and potato chips on top and bake 20 to 25 minutes at 400\u00b0.
Do not overbake.