Garlic Thai Chicken - cooking recipe
Ingredients
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2 Tbsp. soy sauce
1 1/2 tsp. bottled minced garlic
1 tsp. sesame oil
1/2 tsp. crushed red pepper
12 oz. boneless, skinless chicken breast
1 1/2 c. rice
8 green onions
1/4 tsp. ground coriander
Preparation
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In a medium mixing bowl, combine soy sauce, garlic, sesame oil, red pepper and coriander.
Set aside.
Cut chicken into about 1-inch chunks, then add to the soy sauce mixture.
Toss lightly to coat, then set aside.
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