Salmon Loaf - cooking recipe
Ingredients
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1 can red salmon, drained (save)
1 c. soft bread crumbs
2/3 c. milk
1 egg or 2 yolks
3 Tbsp. melted butter
1/4 tsp. salt
1/4 tsp. paprika
1/4 tsp. celery salt
1/4 tsp. parsley
1 Tbsp. lemon juice
Preparation
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Mix.
Pour into buttered baking dish and bake 35 minutes in moderate oven.
Serve with Creamy Sauce.
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