Salmon Loaf - cooking recipe

Ingredients
    1 can red salmon, drained (save)
    1 c. soft bread crumbs
    2/3 c. milk
    1 egg or 2 yolks
    3 Tbsp. melted butter
    1/4 tsp. salt
    1/4 tsp. paprika
    1/4 tsp. celery salt
    1/4 tsp. parsley
    1 Tbsp. lemon juice
Preparation
    Mix.
    Pour into buttered baking dish and bake 35 minutes in moderate oven.
    Serve with Creamy Sauce.

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