Chocolate Cherry Bundt Cake - cooking recipe

Ingredients

1 tsp. baking soda
1 tsp. salt
3/4 c. oil
3/4 c. sugar
2 eggs
2 tsp. vanilla
2 c. flour
1 tsp. cinnamon
1 c. chopped walnuts
1 c. semi-sweet chocolate chips
1 can cherry pie filling (20 oz.)
1 c. confectioners sugar
2 Tbsp. milk

Preparation

Blend first 8 ingredients.
Stir in nuts, chocolate chips and cherry pie filling.
Bake in sprayed or greased Bundt pan at 350\u00b0 for 1 hour.
Make glaze with milk and confectioners sugar. Drizzle with small spoon when cake is cool or almost cool.