Raspberry Bars - cooking recipe
Ingredients
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3/4 c. margarine
1 3/4 c. flour
1/2 tsp. baking soda
1 (12 oz.) jar seedless raspberry preserves
1 c. brown sugar
1 tsp. salt
1 1/2 c. rolled oats
Preparation
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Cream margarine and sugar. Add flour, soda and salt.
Mix well.
Stir in oats.
Press crumb mixture into a greased 13 x 9-inch pan.
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