Raspberry Bars - cooking recipe

Ingredients
    3/4 c. margarine
    1 3/4 c. flour
    1/2 tsp. baking soda
    1 (12 oz.) jar seedless raspberry preserves
    1 c. brown sugar
    1 tsp. salt
    1 1/2 c. rolled oats
Preparation
    Cream margarine and sugar. Add flour, soda and salt.
    Mix well.
    Stir in oats.
    Press crumb mixture into a greased 13 x 9-inch pan.

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