Crazy Chocolate Cake - cooking recipe

Ingredients

3 c. flour
2 c. sugar
2 tsp. baking soda
2 tsp. salt
1 stick butter
6 chocolate sq.
2 Tbsp. white vinegar
2 c. water
2 tsp. vanilla

Preparation

Melt butter and chocolate.
Put dry ingredients in a 13 x 9-inch pan.
Pour chocolate mixture over it, then make 2 holes. In first hole, pour vinegar, in second hole pour vanilla and then add water.
Stir with fork until smooth.
Bake at 350\u00b0 for 35 to 45 minutes.