Best Punch In Town - cooking recipe

Ingredients

1 oz. citric acid
6 c. sugar
5 qt. water
2 large lemon-lime soda
1 can pineapple or apricot juice

Preparation

Mix water, citric acid and sugar. Color with food coloring. Freeze in small containers.
When ready to serve, put frozen mixture in punch bowl and add juice and lemon-lime soda.
Makes a slushy punch.