Fresh Coconut Pie - cooking recipe

Ingredients
    3 beaten eggs
    1/4 c. flour
    1 1/2 c. sugar
    1/2 c. melted butter
    4 tsp. lemon juice
    1 tsp. vanilla
    1 1/3 c. coconut
    1 (8-inch) unbaked pie crust
Preparation
    Mix together all ingredients except coconut.
    Add coconut and stir.
    Pour into pie crust.
    Cover with foil and bake at 375\u00b0 for 45 minutes.

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