Ham And Noodle Casserole - cooking recipe
Ingredients
-
1/2 lb. ham
1/2 lb. Cheddar cheese
1 green pepper
6 oz. fine noodles
1 can mushroom soup
1 1/2 c. water
salt and pepper to taste
Preparation
-
Grind ham, pepper and cheese (or grate cheese).
Combine with rest of ingredients.
Bake 1 hour at 350\u00b0.
Leave a comment