Fudge Candy - cooking recipe

Ingredients

2 c. sugar
1 stick oleo
3 Tbsp. cocoa
1/2 c. milk
1 tsp. vanilla

Preparation

Put sugar, cocoa and butter together in a pot.
Add milk.
Put on a hot burner and stir constantly.
Let come to rolling boil and begin to time for 1 1/2 minutes.
Remove from burner and add vanilla.
Beat until thick enough to drop on wax paper or buttered dish.
Work fast because it sets up quickly.
You can add nuts, if desired.