Macaroni Casserole - cooking recipe

Ingredients
    1 large box shell macaroni
    2 lb. ground beef
    1 c. Velveeta cheese, diced
    1/2 c. green pepper
    1 large jar Ragu sauce
    1 pkg. sliced pepperoni
    1 pkg. Mozzarella cheese
Preparation
    Cook macaroni as directed and drain.
    Brown beef.
    Stir in cheese.
    Brown onion and pepper.
    Mix all ingredients with the macaroni.
    Stir in Ragu sauce.
    Top with macaroni and cheese. Bake until done.

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