Enchilada Casserole - cooking recipe

Ingredients

1 lb. ground beef
1 small onion, chopped
2 cloves garlic
1 Tbsp. flour
2 tsp. chili powder
1 small can tomato sauce
1 tsp. salt
1/8 tsp. sugar
1 large pkg. Fritos
1 c. chopped onion
6 slices cheese

Preparation

Saute meat; drain. Add other ingredients, except Fritos, 1 chopped onion and cheese. Use Fritos, onion and cheese in greased casserole dish. Layer ingredients,
start with Fritos and end with cheese. Bake at 350\u00b0 for 20 to 30 minutes.