Chocolate Zucchini Cake - cooking recipe
Ingredients
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1/4 c. margarine
1/2 c. vegetable oil
1 3/4 c. sugar
2 eggs
1/2 c. sour cream
2 1/2 c. flour
1/2 tsp. vanilla
4 Tbsp. cocoa
1 tsp. baking soda
1/2 tsp. baking powder
1/2 tsp. cinnamon
1/2 tsp. cloves
2 c. grated zucchini
1/2 c. chocolate chips
Preparation
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Cream margarine, oil and sugar together.
Add eggs, vanilla and sour cream.
Mix all dry ingredients and add to creamed mixture.
Beat well.
Stir in zucchini.
Pour into a greased 10 x 10-inch cake pan or 9 x 5-inch loaf pan.
Sprinkle chocolate chips on top.
Bake at 325\u00b0 for 40 to 50 minutes.
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