Chocolate Zucchini Cake - cooking recipe

Ingredients
    1/4 c. margarine
    1/2 c. vegetable oil
    1 3/4 c. sugar
    2 eggs
    1/2 c. sour cream
    2 1/2 c. flour
    1/2 tsp. vanilla
    4 Tbsp. cocoa
    1 tsp. baking soda
    1/2 tsp. baking powder
    1/2 tsp. cinnamon
    1/2 tsp. cloves
    2 c. grated zucchini
    1/2 c. chocolate chips
Preparation
    Cream margarine, oil and sugar together.
    Add eggs, vanilla and sour cream.
    Mix all dry ingredients and add to creamed mixture.
    Beat well.
    Stir in zucchini.
    Pour into a greased 10 x 10-inch cake pan or 9 x 5-inch loaf pan.
    Sprinkle chocolate chips on top.
    Bake at 325\u00b0 for 40 to 50 minutes.

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