Stuffed Rolls - cooking recipe

Ingredients

1 doz. eggs, hard-boiled
1 bunch green onions
2 cans chopped olives
1 lb. Cheddar cheese (Tillamook)
1 can tomato sauce
1 c. oil

Preparation

Hard-boil the eggs (run through grinder).
Chop the green onions.
Grate the cheese.
Add other ingredients and mix well. Stuff hot dog buns with mixture. Wrap in foil and heat in a 350\u00b0 oven for about 1/2 hour until cheese is melted.
Leftover unheated rolls may be frozen.