Nacho Chicken - cooking recipe
Ingredients
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1 pkg. chicken breast (or any chicken)
2 cans Ro-Tel tomatoes
1 can cream of mushroom soup
1 chopped onion
1 bag cheese nacho chips
Cheddar cheese
Preparation
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Boil and debone chicken.
Mix 1 or 2 cans Ro-Tel tomatoes, mushroom soup and onion.
Layer chicken mixture and chips in pan. Repeat process.
Top with Cheddar cheese.
Bake at 350\u00b0 for 30 minutes.
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