Nacho Chicken - cooking recipe

Ingredients
    1 pkg. chicken breast (or any chicken)
    2 cans Ro-Tel tomatoes
    1 can cream of mushroom soup
    1 chopped onion
    1 bag cheese nacho chips
    Cheddar cheese
Preparation
    Boil and debone chicken.
    Mix 1 or 2 cans Ro-Tel tomatoes, mushroom soup and onion.
    Layer chicken mixture and chips in pan. Repeat process.
    Top with Cheddar cheese.
    Bake at 350\u00b0 for 30 minutes.

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