Chicken Getti - cooking recipe

Ingredients

8 oz. spaghetti, broken in two-inch pieces, cooked and drained
2 to 3 c. chicken or turkey
1 small onion, finely chopped
1 c. broth
1/2 c. celery, chopped (optional)
1/4 tsp. celery or onion salt
1/4 tsp. pepper
1 can mushrooms
1 can cream of celery soup
1 c. Velveeta cheese, cut up in 1/4-inch cubes

Preparation

Combine all ingredients except Velveeta; mix thoroughly.
Add 1/2 cup Velveeta cheese and mix.
Pour into 9 x 13-inch baking pan or large casserole dish.
Add remaining Velveeta cheese on top. Bake at 350\u00b0 for about 20 to 25 minutes.