Fettuccine Alfredo - cooking recipe

Ingredients
    1- 12 oz. pkg. uncooked fettuccine
    1 c. grated parmesan cheese
    1/2 c. soft butter
    1/2 c. whipping cream
    2 tbsp. parsley
    1/4 tsp. white pepper
Preparation
    Cook fettuccine in unsalted water.
    Drain well.
    Place in a large bowl, add remaining ingredients.
    Toss and serve.
    Serves 6.

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