Broccoli, Ham, Noodle Casserole - cooking recipe

Ingredients

1 (10 oz.) box frozen broccoli spears (cooked per directions)
8 oz. noodles (already cooked)
1/4 c. butter
1 c. cubed ham
1 can cream of mushroom soup
1/2 c. milk
4 oz. grated Cheddar cheese

Preparation

Mix butter, soup and milk in a 13 x 9-inch pan.
Add cooked noodles, ham and broccoli.
Bake at 350\u00b0 for 30 minutes.
Remove from oven and sprinkle with grated cheese.
Return to oven until the cheese is melted.