Krullers(Large Batter) - cooking recipe

Ingredients

12 c. flour
1/3 c. baking powder
pinch of salt
2 c. sugar
7 eggs
1/4 lb. butter (1 stick), softened
milk (all it can take)

Preparation

Put together dry ingredients.
Cream butter and sugar.
Add eggs.
Add dry ingredients, a little at
a time, with milk until a dough forms.
Place dough on board.
Knead until smooth and batter does not stick to your hands.