Taco Soup - cooking recipe

Ingredients
    2 lb. ground beef
    1 small onion, chopped
    3 (4 oz.) cans green chilies
    1 tsp. salt
    1 tsp. pepper
    1 can pinto beans, rinsed and drained
    1 can lima beans, rinsed and drained
    1 pkg. taco seasoning
    1 1/2 c. water
    1 pkg. Ranch dressing mix
    1 can hominy, drained
    3 cans stewed tomatoes
    1 can red kidney beans, rinsed and drained
    shredded Cheddar for garnish (optional)
Preparation
    Brown ground beef, drain.
    Add remaining ingredients, except cheese.
    Simmer 30 minutes.

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