Taco Soup - cooking recipe
Ingredients
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2 lb. ground beef
1 small onion, chopped
3 (4 oz.) cans green chilies
1 tsp. salt
1 tsp. pepper
1 can pinto beans, rinsed and drained
1 can lima beans, rinsed and drained
1 pkg. taco seasoning
1 1/2 c. water
1 pkg. Ranch dressing mix
1 can hominy, drained
3 cans stewed tomatoes
1 can red kidney beans, rinsed and drained
shredded Cheddar for garnish (optional)
Preparation
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Brown ground beef, drain.
Add remaining ingredients, except cheese.
Simmer 30 minutes.
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