Bark Candy - cooking recipe

Ingredients

40 saltine crackers
1/2 lb. oleo
1 c. brown sugar (light)
1 pkg. chocolate chips

Preparation

Line cookie sheet with foil and grease with oil or oleo (1-inch sides on cookie sheet).
Place crackers all over bottom of pan (to cover).
Melt oleo and brown sugar in small pan.
Cook for 3 minutes.
Pour mixture over crackers and bake at 400\u00b0 for 6 minutes.
Remove from oven and cover with chocolate chips; let melt, then spread around to cover top.
Let cool.
Then refrigerate until cold.
Break apart and store in container in refrigerator.