Gingerbread - cooking recipe

Ingredients
    1 c. sugar (brown best)
    1/2 c. + 2 Tbsp. shortening
    2 eggs
    2 1/2 c. flour
    1 tsp. soda
    2 tsp. baking powder
    1 tsp. cinnamon
    1 tsp. ginger
    1 tsp. nutmeg
    1/2 tsp. cloves
    1 tsp. salt
    1/2 c. dark molasses
    1 c. hot water
Preparation
    Bake at 325\u00b0 for 30 minutes.

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