Broccoli Bake - cooking recipe

Ingredients

20 oz. pkg. frozen, chopped broccoli, partially thawed
10 3/4 oz. can condensed cream of mushroom soup
1/2 c. diced celery
1 1/3 c. quick cooking rice
1/2 c. chopped onion
8 oz. can sliced water chestnuts, drained
8 oz. jar pasteurized process cheese spread

Preparation

Heat oven to 350\u00b0.
In a large bowl, combine all ingredients. Spoon into baking dish.
Bake about 1 hour.