Ham Party Rolls - cooking recipe

Ingredients

2 pkg. party rolls (in foil trays)
1/2 c. margarine
1/2 tsp. Worcestershire sauce
1/4 c. grated onion
1 pkg. boiled ham
1 lb. Swiss cheese
2 tsp. poppy seed

Preparation

Melt margarine.
Mix together margarine, poppy seed, mustard, onion and Worcestershire sauce and simmer.
Spread half inside open rolls.
Then put ham and cheese on rolls.
Top with other half of roll and spread remaining sauce over rolls.
Bake 30 minutes (if frozen) at 300\u00b0.
If not frozen, bake for 20 minutes.