Fresh Apple Cake - cooking recipe

Ingredients
    2 c. sugar
    1 1/2 c. cooking oil
    3 c. self-rising flour
    2 tsp. vanilla
    3 c. chopped apples
    1 1/2 c. chopped pecans
    3 eggs
Preparation
    Mix flour, sugar, oil and eggs.
    Beat well; add apples and vanilla.
    Beat more.
    Add pecans.
    Bake in greased and floured tube pan in 350\u00b0 oven for one hour.

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