Pasta Salad - cooking recipe

Ingredients

1 lb. pasta spirals, cooked
2 large tomatoes, diced
1 purple onion, chopped
1/4 lb. pepperoni, cubed
1/2 lb. Provolone cheese, cubed
1 green pepper, cut in small strips
1/2 red pepper, cut in small strips
12 oz. your favorite Italian dressing
4 Tbsp. McCormick Salad Supreme

Preparation

Mix together and let stand in refrigerator overnight.