Frozen Fruit Salad - cooking recipe

Ingredients

2 cartons sour cream
1/2 c. sugar
juice of 1 lemon
1 small can pineapple tidbits
2 bananas, chopped fine
1 c. pecans, chopped fine
1 small jar maraschino cherries, chopped fine

Preparation

Mix all ingredients well.
Pour in paper cups in muffin tins. Freeze. Serves 8.