Sugared Pecans - cooking recipe

Ingredients

1 egg white
1 tsp. cold water
1 lb. pecan halves
1/2 c. white sugar
1/4 tsp. cinnamon

Preparation

Beat egg white and water until frothy.
Stir in pecan halves. Roll in sugar and cinnamon.
Bake 1 hour at 225\u00b0.
Mix up every 15 minutes.
Cool and eat.