Barbecue Chicken - cooking recipe

Ingredients

1 bottle soy sauce
2 plus lb. cut up chicken, chicken wings or boneless chicken breast
1 bag barbecue potato chips, crushed
1 bottle barbecue sauce

Preparation

Marinate chicken in soy sauce 30 minutes.
Dip chicken pieces in barbecue sauce, then roll in crushed barbecue potato chips. Place on microwave-safe meat rack; cover with waxed paper. Microwave on Medium-high (70%) for 7 minutes per pound.