Chocolate Chip Cake(Low-Fat) - cooking recipe

Ingredients

1 pkg. yellow or white lite cake mix
1 (4 oz.) any flavor Jell-O instant pudding mix
1/2 c. applesauce
1/2 c. water
4 eggs substitute (1 c.)
1/2 pt. low-fat or no-fat sour cream
1 (6 oz.) pkg. chocolate chips

Preparation

Preheat oven to 350\u00b0.
Combine all ingredients, except chocolate chips.
Blend well on medium speed with mixer.
Flour chocolate chips before gently folding into cake mixture.