Greenville Macaroni Pie - cooking recipe

Ingredients

1 lb. extra sharp grated cheese
3 eggs, beaten
1 can Carnation milk (large)
1 1/2 sticks margarine
salt and pepper to taste
2/3 box cooked macaroni (3 c. cooked)
milk (if needed; add until mixture is soupy)

Preparation

Mix together.
Sprinkle paprika over top.
Bake at 350\u00b0 for 30 to 35 minutes.
Best I have every had!