Mexican Casserole Dish - cooking recipe

Ingredients

1 lb. ground meat, fried
1 c. cream of chicken soup
1 c. Ro-Tel tomatoes
1 c. Ranch Style beans
1 lb. Velveeta cheese, diced up
1 bag Doritos or Tostitos

Preparation

Add soup, ground meat, Ro-Tel tomatoes, Ranch Style beans, cheese and crushed chips and mix well.
Pour in casserole dish and bake 30 minutes at 350\u00b0.