Ingredients
-
1 c. white sugar
2 sticks margarine
2 c. all-purpose flour
2 tsp. soda
1 c. coconut
3/4 c. chopped dates
1 (6 oz.) pkg. chocolate chips
2 c. oatmeal
1 c. brown sugar
2 eggs, at room temperature
1 tsp. baking powder
1/2 tsp. salt
1 c. chopped pecans
1 c. raisins
1 (6 oz.) pkg. butterscotch chips
2 c. Rice Krispies
Preparation
-
Cream sugar and margarine together and then add eggs.
Beat until mixed.
Add flour, baking powder, soda and salt.
Mix well. Add all other ingredients.
Stir by hand until all ingredients are mixed completely.
Drop by teaspoon on cookie sheet.
Bake for 10 to 12 minutes at 350\u00b0.
As soon as you take cookies out of oven, use spatula to take off cookie sheet.
If cookies are not removed at once, they will be too hard.
The cookies will not look done when taken out of oven.
Leave a comment