Jezebel Sauce - cooking recipe

Ingredients

1 (16 oz.) jar pineapple jam
1 (16 oz.) jar apple jelly
1 (5 oz.) jar prepared mustard
1 (5 oz.) jar prepared horseradish

Preparation

Combine all ingredients and serve with meats. This is excellent when poured over cream cheese and served with crackers. Pineapple/apricot jam works well if you can't find pineapple jam.