Pork And Beans Bread - cooking recipe

Ingredients

1 c. raisins
1 c. boiling water
3 eggs
1 c. vegetable oil
2 c. sugar
1 (15 1/2 oz.) can pork and beans
3 c. flour
1 tsp. cinnamon
1/2 tsp. baking powder
1 tsp. baking soda
1/2 tsp. salt
1 tsp. vanilla
1 c. chopped nuts (optional)

Preparation

Put raisins in boiling water and set aside.
Beat eggs, oil, sugar and beans until broken.
Mix in remaining ingredients.
Fold in raisin mixture; divide batter into 3 (1 pound) greased bread loaf pans and bake in preheated oven at 325\u00b0 for 1 hour.