Banana Nut Bread - cooking recipe

Ingredients
    2 1/2 c. flour
    1 c. sugar
    3 1/2 tsp. baking powder
    1 egg
    1 c. chopped nuts
    1 tsp. salt
    3 Tbsp. vegetable oil
    3/4 c. milk
    1 c. mashed bananas
Preparation
    Preheat oven to 350\u00b0. Beat all ingredients on medium speed for 3 minutes. Pour into a well-greased loaf pan, 9 x 5 x 3-inches. Bake 55 to 65 minutes or until toothpick stuck into center comes out clean. Crack is typical. Cool before slicing.

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