Baked Spaghetti - cooking recipe

Ingredients

14 oz. spaghetti
1 pkg. pepperoni
1 (32 oz.) jar spaghetti sauce
2 c. shredded mild Cheddar cheese
2 c. shredded Mozzarella cheese
1 lb. ground beef, browned

Preparation

Cook spaghetti and drain. Cook beef and add sauce. Butter a glass 9 x 13-inch dish. Layer spaghetti, cheese, pepperoni and meat sauce, ending with cheese on top. Bake for 15 to 20 minutes at 350\u00b0.