Homemade Oreo Ice Cream - cooking recipe

Ingredients
    6 eggs
    1 1/2 c. sugar
    1 (14 oz.) can sweetened condensed milk
    1 qt. half and half
    1 pt. heavy cream
    1 (20 oz.) pkg. Oreos, crushed
    milk
Preparation
    Beat the eggs with electric mixer until thick.
    Add sugar and beat until creamy, about 15 minutes.
    Add sweetened condensed milk, half and half and cream.
    Fold in Oreos.
    Pour mixture into ice cream freezer and finish filling container with milk if needed.
    Prepare according to ice cream freezer directions.
    Makes 1 1/2 gallons.

Leave a comment