Easy Tarts - cooking recipe

Ingredients

Vanilla wafers
4 Tbsp. butter
8 oz. cream cheese
2 tsp. lemon juice
1 tsp. vanilla
1/3 cup sugar
1 egg
Can of pie filling, your choice
Cup cake papers

Preparation

Put a wafer in each of the cupcake papers. Dab each with butter.
Mix next 5 ingredients spooning cup 1/2 full.
Bake at 375\u00b0 for 15 minutes.
Place 1 Tbsp. pie filling on each.