Black Walnut Cake - cooking recipe

Ingredients
    2 1/4 c. flour
    1 1/2 c. sugar
    3 tsp. baking powder
    1 tsp. salt
    1/2 c. walnuts, chopped
    1/3 c. Crisco
    1 c. milk
    1 1/2 tsp. vanilla
    2 eggs
Preparation
    Sift together flour, sugar, baking powder and salt.
    Add Crisco, vanilla and half of milk.
    Beat 2 minutes.
    Add rest of milk and eggs.
    Beat 2 more minutes.
    Mix walnuts into batter. Bake in 2 nine-inch pans at 350\u00b0 for 30 minutes.

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