Impossible Coconut Pie - cooking recipe

Ingredients

2 c. milk
3/4 c. sugar
1/2 c. Bisquick mix
1/4 c. margarine or butter
4 eggs
1 1/2 tsp. vanilla
1 1/2 c. flaked or shredded coconut

Preparation

Heat oven to 350\u00b0.
Lightly grease 9 or 10-inch pie plate. Place all ingredients in blender container.
Cover and blend on high speed 15 seconds or until mixed together.
Pour into pie plate and bake 1 hour.