Shrimp Stroganoff - cooking recipe

Ingredients

2 onions, minced
1 stick butter
1 lb. shrimp, peeled
2 Tbsp. flour
1 tsp. salt
1/4 tsp. red pepper
garlic to taste, mashed, or garlic salt
1 can cream of mushroom soup
1 c. sour cream
1 (4 oz.) can button mushrooms, drained

Preparation

Saute onion butter.
Add shrimp and cook until pink.
Add flour, seasonings and remaining ingredients, except sour cream. Simmer for 15 to 20 minutes.
Add sour cream before serving.