Shell Macaroni-Artichoke Salad - cooking recipe

Ingredients
    1 small pkg. shell macaroni, cooked
    1 can artichoke hearts
    1 green pepper, chopped
    1 small jar chopped pimento
    1/2 c. sliced green olives (more if desired)
    3 to 4 green onions, diced
    Italian dressing to taste
Preparation
    Cook shell macaroni.
    Add artichokes, green pepper, pimento, olives and onions.
    Coat with dressing (to taste).
    Refrigerate overnight for best flavor results.

Leave a comment