Hanky Panky - cooking recipe

Ingredients

1 lb. ground beef
16 oz. Cheez Whiz
1 1/2 tsp. red pepper
1 lb. bulk sausage
1 tsp. oregano

Preparation

Brown meat and add seasoning.
Melt cheese on top.
Place on cocktail rye bread and place on cookie sheet to freeze for at least 1 hour.
Put in plastic bags.
Bake at 350\u00b0 for 12 to 15 minutes.